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Basmati Rice Manufacturers, Suppliers, Importers, Dealers in Mumbai India

Basmati Rice is one of the world’s most premium and aromatic long-grain rice varieties, known for its rich fragrance, delicate texture, and superior taste. Grown primarily in the fertile plains of the Indian subcontinent, Basmati Rice has gained global recognition as the “King of Rice.”

At Alshaikh Trading Co, we specialize in sourcing, processing, and supplying premium-grade Basmati Rice that meets international quality standards. With a natural aroma and long slender grains that elongate upon cooking, our Basmati Rice is the preferred choice for households, restaurants, hotels, and food industries across the globe.

Consumption of Basmati Rice

Basmati Rice is consumed globally as a staple food and is cherished for its versatility. It is an essential ingredient in cuisines across Asia, Middle East, Europe, and North America.

Common Consumption Forms:

  • Daily Meals – Served with curries, dals, and vegetables.
  • Biryani & Pulao – Signature dishes where long-grain rice enhances the flavor.
  • Fried Rice & Stir-Fries – Popular in Singapore, Malaysia, and China.
  • Hospitality Industry – Used in hotels, restaurants, and catering services.
  • Festivals & Special Occasions – A symbol of celebration in Asian and Middle Eastern households.

How to Use Basmati Rice

Cooking Basmati Rice requires a simple process to retain its aroma and fluffiness.

  • Rinse Thoroughly – Wash 2–3 times to remove starch.
  • Soak Before Cooking – Soak for 20–30 minutes for better grain elongation.

Cooking Methods:

  • Open Pot Boiling – Traditional method with excess water.
  • Absorption Method – Water absorbed completely by rice.
  • Pressure Cooker / Electric Cooker – Quick and efficient cooking.
  • Flavor Enhancement – Cook with spices, saffron, or ghee for rich taste.

Benefits After Using Basmati Rice

  • Aromatic & Flavorful – Enhances the taste of meals.
  • Long-Grain & Non-Sticky – Perfect texture for global cuisines.
  • Easily Digestible – Light on the stomach compared to other rice types.
  • Nutritional Value – Rich in carbohydrates, low in fat, gluten-free.
  • Diabetic-Friendly – Low to medium glycemic index supports controlled sugar release.
  • Global Culinary Appeal – Adaptable for Asian, Middle Eastern, and Continental cuisines.

Available Packings & Weights

Packing Options:

  • Non-Woven Bags
  • Polypropylene (PP) Bags
  • Jute Bags
  • Vacuum-Sealed Packs
  • Retail Packaging (Branded Packs)

Available Weights:

  • 1 KG
  • 5 KG
  • 10 KG
  • 20 KG
  • 25 KG
  • 50 KG Bulk Packaging

Key Features of Basmati Rice

FeatureDescription
Grain TypeExtra-long, slender grains
AromaNaturally aromatic, distinct fragrance
TextureFluffy, non-sticky, separate grains
Nutritional ValueRich in carbs, gluten-free, low fat, essential nutrients
Cooking QualityGrains elongate up to twice their length after cooking
Shelf Life12–24 months depending on packaging
ApplicationsBiryani, Pulao, Fried Rice, Daily Meals, Catering, Hotels
Packaging OptionsNon-woven, PP bags, Jute, Vacuum-sealed packs, Branded retail packaging
Available Weights1kg, 5kg, 10kg, 20kg, 25kg, 50kg
Supply RegionsSingapore, Dubai, Malaysia, China, and worldwide